Origin:
Old English butere "butter, the fatty part of milk," obtained from cream by churning, general West Germanic (compare Old Frisian, Old High German butera, German Butter, Dutch boter), an early loan-word from Latin butyrum "butter" (source of Italian burro, Old French burre, French beurre), from Greek boutyron. This is apparently "cow-cheese," from bous "ox, cow" (from PIE root *gwou- "ox, bull, cow") + tyros "cheese" (from PIE root *teue- "to swell"); but this might be a folk etymology of a Scythian word.

The product was used from an early date in India, Iran and northern Europe, but not in ancient Greece and Rome. Herodotus described it (along with cannabis) among the oddities of the Scythians. In old chemistry, applied to certain substances of buttery consistency.

Definition:
A pale yellow edible fatty substance made by churning cream and used as a spread or in cooking.

Magic Status: 1 - Neophyte
Tier 1 - This Paralogos' skin has the texture of melting butter.

Wisdom Status: 0 - Unaware

Owner

Inkcess

Created

13 September 2021, 13:29:20 EDT

Can be gifted

Can be traded

Cannot be sold

Sale Value

$0.00

Toyhou.se PARA-609-Butter: Hope

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Art